Easiest Way to Prepare Appetizing Phirni

Swaadisht Nuskha


Phirni. Learn how to make tempting Phirni at home with chef Smita Deo only on Rajshri Food. Phirni is a delicious dessert from Punjab. It is milky and creamy rice.

Phirni Mango Phirni Recipe-Aam Ki Phirni - Padhuskitchen. Mango is one of the most versatile of fruits and can be added to a wide range of dishes from salads to desserts to main course. Phirni is nothing but the ground rice pudding. You can cook Phirni using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Phirni

  1. You need 3 tbsp of rice.
  2. You need 1 litre of full fat milk.
  3. You need 1 tbsp of desi ghee.
  4. Prepare 10-12 of saffron strands.
  5. Prepare 1/2 cup of sugar.
  6. Prepare 1/2 tsp of kewra essence/rose water.
  7. Prepare of as required Almond and pistachios for garnishing.

Phirni is made from coarsely ground rice, milk and sugar. It is cooked on slow flame which results in creamy, rich and thick texture. Phirni recipe with step by step photos and video is a classical rice dessert that is served at festivities and celebrations. About Phirni Recipe : Phirni is a classic Indian sweet pudding made in north india on festivals like Eid, and on other celebratory occasions.

Phirni instructions

  1. Wash and soak rice for an hour, drain water and blend the rice in a blender to make a paste. Add very little water if required..
  2. Take a heavy bottom pan, add desi ghee, add milk, rice paste and saffron to the milk mix well..
  3. Simmer the heat and cook till milk reduced to half. Keep stirring continuously..
  4. Add sugar, kewra essence/ rose water..
  5. Transfer the phirni into earthen bowls or regular if not available..
  6. Garnish with almond and pistachios..
  7. Chill for few hours before serving..

Phirni is made with Rice, either ground or whole rice. Keto Almond Phirni Kheer is a delicious sweet treat that's low carb and easy to make. If you're looking for the perfect ethnic treat, you've hit the jackpot. Phirni is usually prepared during festivals like Diwali, Holi, Lohri, Baisakhi, Eid. This traditional sweet dish is a simple yet delicious recipe, which can be prepared in just a few minutes if all the ingredients.