Easiest Way to Prepare Perfect Chocolaty Suji Halwa Cone

Chocolaty Suji Halwa Cone.

You can have Chocolaty Suji Halwa Cone using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chocolaty Suji Halwa Cone

1. It's 1/2 cup of wheat.
2. You need 1/2 cup of all purpose flour.
3. It's 1 tsp of Sugar.
4. Prepare 3 tsp of Curd.
5. It's 1 tsp of Dry active yeast.
6. Prepare 1/4 tsp of salt.
7. Prepare 1 bowl of Suji Halwa.
8. It's as needed of Chocolate sauce.
9. You need 1 tsp of Coco powder.
10. You need as needed of Chocolate sprinkles & jems for decoration.

Chocolaty Suji Halwa Cone step by step

1. Soak dry active yeast in slightly hot water for 10 mins..
2. Then make a dough of wheat, flour, yeast, curd, coco powder, salt & sugar.Make a very sticky dough..
3. Apply a tspn of oil on dough, cover it & keep it in a hot place for an hour..
4. After an hour dough will double in size.Apply some dry flour & rub the dough well..
5. Then take some portion from the dough & roll it with the help of a roller pin..
6. Cut it into four sheets.Take a metal cone & wrap it with one portion of the sheet..
7. Now heat a kadhai on gas for 10 mins.Put a stand in it..
8. After 10 mins, place the cones on stand,cover it well without any hole & bake it for 20 to 25 mins..
9. Just before serving fill the cones with suji halwa & decorate with chocolate syrup..