Mango shrikhand. Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert. This exotic dessert is easy to prepare and Shrikhand is often served with poori.

Mango shrikhand or amrakhand recipe With step by step photos - Shrikhand is a very common yogurt based sweet dish. We always have shrikhand with pooris. Even plain, the mango shrikhand. mango shrikhand, amrakhand, aam shrikhand with step by step photo/video. traditional maharashtrian or gujarati recipe from mango pulp & hung curd or chakka. You can cook Mango shrikhand using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mango shrikhand

Prepare 4 cup of Yogurt.
Prepare 1 of Mango.
It's 2 tsp of Cardamoms powder.
Prepare 1 tsp of Fennel seeds.
Prepare 1 tsp of Sugar.
It's 1 pinch of Saffron strands.

Learn how to make Mango Shrikhand (Exotic Maharashtrian Dessert) Recipe by Manjula. Mango Shrikhand - Greek yogurt mango pudding flavored with saffron & cardamom , a popular dessert from western India! Shrikhand is a Indian dessert made from hung curd. It's very popular in Maharastrian and Gujarati cuisine.

Mango shrikhand step by step

Hung the curd in a muslin, cheese cloth or kitchen napkin for 3-4 hours..
Puree the mangoes. Now add the thick hung curd to the blender along with crushed cardamom, saffron and sugar..
Blend till smooth, pour shrikhand in individual serving bowls..
Chill and serve the amrakhand with some pooris or just have it plain..
Note-even dry fruits of your choice can be added to this shrikhand..

Amarkhand is mango puree blended with hung curd along with cardamom powder. The popular shrikhand gets a new identity with the addition of fresh ripe mango pulp. Mango Shrikhand or amrakhand recipe is a delicious dessert made with yogurt and mango. You must have all heard about the popular shrikhand. This is a great twist to it.