Easiest Way to Make Tasty Aloo Gobhi Ki Sabzi

Aloo Gobhi Ki Sabzi. Hey Friends, presenting you a simple Aloo Gobhi Recipe. It makes for a perfect lunch box recipe and is the best get away from a routine recipe. So this Aloo gobi sabzi derives it main flavor and aroma from ginger, red chili powder and garam masala.

This is dry sabzi and goes very well with roti, paratha, bread or. Aloo Gobi Recipe-Simple and Easy Aloo Gobhi for Lunch Box-Cauliflower and Potato Stir Fry-Aloo. sabzi,gobhi recipe,masaledar gobhi,kids lunchbox recipe,tiffin wali sabzi recipe,fulgobhi aloo,potatoes,gobhi,cauliflower,vegetable,desi,easy,travel,Kitchen. This easy aloo patta gobhi sabzi is how I make at home. You can cook Aloo Gobhi Ki Sabzi using 14 ingredients and 10 steps. Here is how you cook that.

Ingredients of Aloo Gobhi Ki Sabzi

1. It's 200 gms of cauliflower cut into a medium pieces.
2. You need 1 of potato peeled and cut in cubes.
3. It's 1 of onion finely chopped.
4. You need 1 of tomato finely chopped.
5. You need 1/2 inch of ginger,4 green chillies,and 6garlic cloves make paste.
6. Prepare 1/4 tsp of turmeric powder.
7. It's 1 tsp of garam Masala powder.
8. It's 1 tsp of red chilli powder.
9. You need 1/2 tsp of coriander powder.
10. Prepare 1/4 tsp of mustard seeds.
11. It's 1/4 tsp of cumin seeds.
12. You need leaves of Some freshly chopped coriander.
13. It's to taste of Salt.
14. It's 1 tsp of Oil.

Get My Secrets to Great Indian Food. This potato cabbage sabzi Goes very well with chapatis and even makes for a good side dish with a dal and rice. The cabbage sabzi along with soft phulkas also makes for a healthy tiffin box lunch. Punjabi Aloo Gobi is a dry Indian sabzi which is from Punjab, but is widely eaten in very part of India.

Aloo Gobhi Ki Sabzi step by step

1. Take a kadhai heat 1 tsp oil.
2. Add cumin seeds and mustard seeds and fry 2 seconds.
3. Next add finely chopped onion and saute properly.
4. Now add finely chopped tomatoes and mix it and cook it 2 minutes.
5. After 2 minutes add all dry Masala and mix it.
6. Now add vegetable and salt give it a good mix and cover the lid and cook it in low to medium flame 5 minutes.
7. After 5 minutes open the lid and stir it again cover the lid and cook it in another 3 minutes.
8. After 3 minutes open the lid and stir it and add chopped coriander leaves and switch off the flame.
9. Aloo Gobhi Ki Sukhi Sabzi ready to serve.
10. You want to know detailed video recipe please visit my channel Sony's kitchen.

Aloo gobi is a quick and easy recipe even a amateur cook can't go wrong with the recipe. The method to make aloo gobhi ki sabzi is very simple and we have. Aloo gobhi sabzi -Crisp and mildly spiced Potato and cauliflower stir fry a cooked in North Indian way. Aloo Gobhi sabzi is a classic North Indian curry Aloo gobhi ki sabzi can be found in the menu card of every big or small restaurant and dhaba's. Every home have it's own version and choice of spices. the recipe for aloo gobi dry recipe is unique, simple and easy to make, yet some variations, tips and suggestions. firstly, if you are planning potatoes separately and then using it in the recipe. i personally like the potatoes and cauliflower fried in oil. lastly, if you have left-over aloo gobhi ki sabji you can.