Sabudana Tikki. Sabudana tikki recipe with step by step photos for vrat or navratri fasting. Sabudana tikki recipe - It is made during Hindu fast or vrat or upvaas like Navratri, ekadasi, maha shivratri or gauri vrat. Sabudana Tikki is a delicious as well as crispy delicacy, which can be prepared without putting in much efforts.
Sabudana tikki recipe is simple, thought the soaking of sabudana is requires time.
When it comes to the fasting food, sabudana and potatoes are most commonly and widely used ingredients.
Sabudana Tikkis are a delicious way to keep full.
You can have Sabudana Tikki using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients of Sabudana Tikki
- It's 1/2 cup of sabudana soaked and drained.
- It's 2 of medium boiled potatoes, peeled and mashed.
- You need 2 tbsp of roasted peanuts, coarsely crushed.
- It's 1/2 tsp of grated ginger.
- It's 1 tsp of green chilli chopped.
- It's 1/3 tsp of cumin powder.
- It's 1 tbsp of green coriander, chopped.
- It's 1 pinch of turmeric powder.
- It's 1/4 tsp of chat masala.
- Prepare 1/3 tsp of salt.
- Prepare As needed of Olive oil for shallow frying.
Ingredients for Sabudana Tikki with Aloo Bhaji Recipe. Top the tikkis with some aloo bhaji and serve hot. Sabudana tikki are patties made with sago and boiled potatoes, lots of peanuts and some fresh ingredients such as coriander, ginger, etc. These particular sabudana tikki come with a surprise inside.
Sabudana Tikki step by step
- Clean, rinse and soak sabudana in water, 1 inch above, for overnight. Drain the soaked sabudana very well..
- Boil the potatoes in pressure cooker. Remove the skin, mash and keep in a bowl. Add the rest other ingredients. Make the sabudana tikkies..
- Take oil in hot tawa and fry the tikkies on both the sides on low to medium till golden. Serve with sauce or chutney. Thanks.
Different tricks to make different snacks for Evening Tea. Try out this Sabudana Tikki Recipe and Let us know how do you like it. A tikki is a deep-fried or pan-fried Indian cutlet usually made with mashed potatoes mixed with chopped vegetable and mild spices. Follow the recipe below to make some sabudana tikkis at home. Sabudana Tikki or Javarisi cutlets are the best tea time snack.
