Recipe: Appetizing Sambhar With Rice

Sambhar With Rice.

You can have Sambhar With Rice using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sambhar With Rice

1. You need 100 gram of tuar daal.
2. Prepare 50 gram of moong daal.
3. Prepare 1 of small size bottle guard.
4. Prepare 3 of tomato.
5. It's 2 of onion.
6. You need 1 of brinjal.
7. Prepare 2 of red chillies.
8. You need 1 t of spoon mustard seeds.
9. It's 1/2 t of spoon fenugreek seeds.
10. It's Pinch of asofodita.
11. You need leaves of Few curry.
12. It's 1/2 table spoon of turmeric powder.
13. It's 1 table spoon of red chilli powder.
14. Prepare 1 table spoon of chaat masala.
15. You need of Salt as per your taste.
16. It's 2 table spoon of oil.

Sambhar With Rice instructions

1. Wash both the dal. Choppe all the vegetables in to a big pieces..
2. Put dal and vegetable in a pressure cooker. Add turmeric and salt to it. Add one cup of water. Now cook it for 10 minutes or till 2 to 3 whistle on medium flame..
3. Let it cool. Then whisk it nicely. Now add 2 cups of water and whisk it again..
4. Now heat oil in a woke. Add mustard seeds, fenugreek seeds,curry leaves,red chillies and asofodita. Let it cool for 2 minutes. Now add sambhar masala,red chilli powder and chaat masala to it. Cook it for a minute..
5. Now add cooked dal to it and cook it for 5 minutes..
6. Sambhar is ready. Serve it with plane rice. It tastes so yummy..