Recipe: Perfect Stuffed masala bhindi

Stuffed masala bhindi.

You can have Stuffed masala bhindi using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Stuffed masala bhindi

1. Prepare 1/2 kg of bhindi(ladyfinger).
2. Prepare To taste of salt.
3. It's 1 spoon of red chilli powder.
4. It's 2 spoon of coriander powder.
5. Prepare 1 spoon of garam masala.
6. Prepare 1 spoon of kitchen king masala.
7. It's 1/2 spoon of dry mango powder(amchur).
8. Prepare pinch of asafoetida (hing).
9. You need 1 spoon of turmeric powder.
10. Prepare 10 gm of paneer.
11. Prepare 4 spoon of oil.

Stuffed masala bhindi step by step

1. Wash the bhindi and let it dry. Then make a cut in each bhindi length wise without cutting through the entire length.it should still be joint at one end.do this with every bhindi and then set them aside..
2. Take a large bowl and add coriander powder, dry mango powder (amchur) red chilli powder,garam masala,salt,hing and turmeric etc. Mix all the speiecs together with a spoon..
3. Take one bhindi and stuff it with the prepared masala. Repeat with the remaining bhindi. Stuff them well with a generous amount of masala. Set them aside.heat 4 table spoon of oil in a kadaie on a medium flame. Place the stuffed bhindi in the kadaie. After 2 minutes lower the heat to medium low and cover the kadie. After 2 minutes open the kadaie and carefully flip each bhindi.this will take around 15-20 minutes on low heat.you can squeeze some lemon juice on top.Now bhindi is ready..
4. Add some grated paneer on bhindi..