Mango Shrikhand. Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert. This exotic dessert is easy to prepare and Shrikhand is often served with poori.
Mango shrikhand or amrakhand recipe With step by step photos - Shrikhand is a very common yogurt based sweet dish.
We always have shrikhand with pooris.
Even plain, the mango shrikhand. mango shrikhand, amrakhand, aam shrikhand with step by step photo/video. traditional maharashtrian or gujarati recipe from mango pulp & hung curd or chakka.
You can cook Mango Shrikhand using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Mango Shrikhand
- It's 400 gm of Hung Curd.
- It's of Sugar as per your taste.
- You need 1 cup of Mango Puree.
- You need As needed of Nuts chopped.
- You need 1 tsp of Cardamom Powder.
- It's 10 of Saffron Strands.
Learn how to make Mango Shrikhand (Exotic Maharashtrian Dessert) Recipe by Manjula. Mango Shrikhand - Greek yogurt mango pudding flavored with saffron & cardamom , a popular dessert from western India! Shrikhand is a Indian dessert made from hung curd. It's very popular in Maharastrian and Gujarati cuisine.
Mango Shrikhand step by step
- Add the thick hung curd in a blender along with sugar, Cardamom Powder, Mango puree and Saffron..
- Blend all the ingredients till smooth..
- Pour Mango Shrikhand in individual serving bowls.Garnish it with your choice of nuts..
- Chill and serve Mango Shrikhand with pooris or just have it plain..
Amarkhand is mango puree blended with hung curd along with cardamom powder. The popular shrikhand gets a new identity with the addition of fresh ripe mango pulp. Mango Shrikhand or amrakhand recipe is a delicious dessert made with yogurt and mango. You must have all heard about the popular shrikhand. This is a great twist to it.
