Godhumai Dosa. Preparation In a bowl, mix together wheat flour, tomato,onion,green chillies, ginger, cumin seeds and salt. Add water little at a time and mix well so that. Make this Samba Godhumai dosai and your entire family will love you for this.

Cuisine: Indian, South Indian, Tamil Brahmin, Tamil Nadu. Wheat dosa is a thin instant crepe made with whole wheat flour or atta, spices & herbs. This instant atta dosa is quick to make for an healthy breakfast or a meal with some easy chutney. You can have Godhumai Dosa using 25 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Godhumai Dosa

It's of For potato filling.
Prepare 4 of boiled potatoes.
Prepare 1 of onion.
It's 1 of " piece ginger.
You need 1/2 tsp of mustard seeds.
Prepare 2 tb of sp peanuts.
It's 1 of Green chilli.
Prepare 1 tb of sp desiccated coconut powder.
Prepare 4-6 of curry leaves.
You need To taste of salt.
Prepare 1/2 tsp of red chilli.
You need 1/2 tsp of turmeric powder.
It's 1 tb of sp cooking oil.
You need 1/2 tsp of coriander seeds powder.
You need of For dosa batter.
It's 1 bowl of wheat flour.
You need 1/2 bowl of rice flour.
You need 1 tb of sp semolina.
It's 1/2 bowl of curd.
Prepare 3 bowls of water.
It's To taste of salt.
Prepare 1 of onion.
It's 1 of Green chilli.
You need 8-10 of curry leaves.
It's 1 tb of sp cooking oil for greasing.

Instant Dosai made with wheat flour, popularly known as karacha dosai or godhumai dosai in Tamil - Indian style savory wheat crepes. Those days we don't make much of chapathis and even it is made once a month. The best recipes with photos to choose an easy godhuma dosa recipe godhumai dosai recipe. Godhuma Dosa(Instant Wheat flour Dosa) Recipe - Easy Breakfast/Dinner.

Godhumai Dosa instructions

Heat oil in a karahi and roast peanuts and remove in a plate. Now put cumin seeds and mustard seeds and when cumin seeds splutter put finely chopped onions and ginger and fry till translucent. Add curry leaves and green chilli. Add peanuts and mashed potatoes and salt, red chilli powder, turmeric powder and coriander seeds powder and saute for 2 minutes..
Add dessicated coconut powder and mix well. Switch off the flame..
Add wheat flour, semolina and rice flour in a mixing bowl and add salt and red chilli powder and curd. Mix well. Now add 1 bowl of water and mix carefully avoiding formation of lumps..
Now add remaining 2 bowls of water and mix. The batter should be of pouring consistency. Add chopped onion,curry leaves, green chilli and mix..
Now heat a griddle and brush with a little cooking Oil and pour batter starting from centre to sides in circulation motion. Pour a few drops of cooking Oil around dosa. Cook for 2 minutes. Flip the side and roast from other side also. Likewise make all the dosas..
Serve hot with potato filling..

This whole wheat dosa is a tasty dosa prepared using soaked whole wheat and spices. Godhi dose or whole wheat dosa recipe explained with step by step pictures and quick video. Wheat dosa or godhuma dosa is an instant and quick dosa made using wheat flour by adding few basic spices and herbs. It is a Wheat Dosa Recipe with Atta, Godhuma Dosa Godhumai rava upma is a staple breakfast at home, filling and nutritious with vegetables added to As wheat rava (godhumai rava is not refined, it has more nutrition in it comparatively to rava (Semolina).