How to Make Delicious Kala chana & suji halwa

Kala chana & suji halwa.

You can cook Kala chana & suji halwa using 12 ingredients and 11 steps. Here is how you cook it.

Ingredients of Kala chana & suji halwa

1. It's 1/2 cup of Black Chana / Kala [Soaked overnight]….
2. You need 1 cups of water.
3. You need 1 tsp of Mustard seed.
4. You need 1 tsp of Mustard seed.
5. Prepare 1 tsp of Red chilli powder.
6. You need 1 tbsp of Oil.
7. It's of Suji halwa ingredients.
8. Prepare 1 cup of suji/ semolina.
9. Prepare 1 cup of sugar.
10. Prepare 30 gm of dry fruits kaju & kismis.
11. It's 1/2 cup of milk.
12. Prepare 2 tsp of ghee.

Kala chana & suji halwa instructions

1. Kala Chana)..... Method.
2. Pressure cook the chana with water and some salt for 2 whistles on full flame and 2 on a medium flame..
3. In a pan, heat oil. Add the and Mustard seed Kadi Patta add kala Chana.
4. Garnish coconut ready kala Chana..
5. How to make suji halwa.
6. Take a nonstick pan add ghee add in suji.
7. Stir the suji with ghee thoroughly..
8. Add sugar &milk and mix them well..
9. Now add dry fruits whisk them thoroughly..
10. Cover the pan for a while and let the mixuter bowl. After some time open the and mix thoroughly..
11. Ready serve hot garish dry..