Instant Malpua.
You can cook Instant Malpua using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients of Instant Malpua
- Prepare 2 tbsp of Semolina.
- It's 1 cup of All purpose flour.
- It's 1/2 cup of Milk Powder.
- You need As required of Milk for making the batter.
- It's 1 tsp of Fennel seeds.
- Prepare As required of Ghee for frying.
- You need As required of Sugar Syrup infused with saffron and cardamom.
Instant Malpua step by step
- Make the sugar syrup and keep aside..
- For making the malpuas, make a smooth batter with flour, semolina milk powder, fennel seeds and milk, almost like a slightly thicker pancake batter..
- Take ghee in a pan. Using a ladle, add dollops of the batter and fry the malpuas..
- Cook evenly on both sides, till they are golden brown..
- Transfer the cooked Malpuas to a platter..
- Soak them in sugar syrup for a good 3-4 minutes..
- Finally, transfer them to a platter and garnish with dry fruits..