Recipe: Tasty Masala khichdi

Masala khichdi.

You can cook Masala khichdi using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Masala khichdi

1. It's 1 bowl of rice.
2. Prepare 3/4 bowl of moong dal.
3. It's 1 of onion chopped.
4. Prepare 1 of tomato chopped.
5. You need 2 spoon of ginger - garlic and green chilli paste.
6. You need 2 of whole dry red chilli.
7. It's 1 spoon of cumin.
8. It's of Salt as per taste.
9. It's 3/4 spoon of turmeric.
10. Prepare 2 spoon of ghee.
11. It's 2 spoon of chopped coriander leaves.

Masala khichdi step by step

1. Wash and soak the rice and Dal for 30 minutes..
2. After that heat a pressure cooker put ghee, cumin when it's crackle add chopped onions and ginger, garlic and green chilli paste saute until tranculent than add tomatoes and saute for 2 minutes..
3. Now add soaked rice- dal,salt and turmeric mix well.Saute for 3-4 minutes..
4. Now add 4 bowl of water and close the lid and take 2 whistle..
5. Garnish with coriander leaves and serve with papad, salad and rayta..