Masala Bhindi.
You can have Masala Bhindi using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Masala Bhindi
- Prepare Half of kg lady finger cut into long slices.
- Prepare 2 of onions chopped.
- Prepare 2 tsp of mustard oil.
- Prepare 1/2 tsp of ajwain.
- Prepare 1 tsp of salt.
- You need 3/4 tsp of red chilli powder.
- Prepare 1/2 tsp of turmeric powder.
- Prepare 1/2 tsp of coriander powder.
Masala Bhindi instructions
- Take a kadai and heat oil in it, add ajwain, after 2 seconds add chopped onion and saute them for few minutes till it turns golden..
- Transfer lady finger pieces into the kadai, add all the spices and mix them. Cover and cook it for around 15 to 20 minutes on low flame..
- Once ladyfinger is fully cooked, serve it with paratha or chapati..