Aloo patta gobhi matar. हिन्दी में पढिये : Aloo Patta Gobhi matar sabzi - Cabbage Peas Potato Dry Curry. How to make Aloo Patta Gobhi matar sabzi. Peel the potatoes and rinse them well with water.
This home cooked dry recipe of veggies like potato, cabbage and Here is a quick and easy recipe with step by step pictures to make Aloo Patta Gobhi Matar stir fry sabzi.
Relish it with chapatti, parantha, naan or rice anytime.
Instant Pot Patta Gobhi Matar (Cabbage & Peas).
You can cook Aloo patta gobhi matar using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Aloo patta gobhi matar
- It's 1 kg of patta gobhi.
- Prepare 2 of chopped potato.
- It's 2 of grinded tomato.
- You need 1 of onion.
- Prepare 1/3 tsp of turmeric powder.
- You need 1/2 tsp of Red chilli powder.
- You need 2 tsp of oil.
- You need 500 gm of matar.
Methi Matar Malai - Fenugreek Green i have never tried Patta Gobhi Matar before. and i thought i seriously knew indian food! definitely inspired to recreate the recipe, looks delicious. I make patta gobhi matar in two ways. Sometimes with onion and garlic, just like the way I make this Gajar matar ki sabji. And at times, I make it just with The main trick to always make Patta gobhi or cabbage is to shred or grate or slice it very fine.
Aloo patta gobhi matar instructions
- Cut the gobhi in small pieces. Heat oil in a karahi & put gobhi& potatoes & mater in it..
- Add all the add all the ingredients & griend tomayos.cook on low till teey properly cooced.
- Serve hot..
That not only helps in cooking it faster, but also. Patta gobhi is a Hindi name for cabbage. Cabbage is a good source of Vitamin K, C and dietary fibers. Cabbage is a very healthy vegetable and it taste very good even when it is eaten raw. Serve this delicious patta gobhi, aloo matar ki sabji with plain paratha or with dal chawal (lentils and rice).