Healthy Beetroot & Oats Tikki.
You can cook Healthy Beetroot & Oats Tikki using 14 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Healthy Beetroot & Oats Tikki
- It's 1 of beetroot (medium).
- It's 2 of potatoes (medium).
- You need 2 of small onions.
- You need 5 of Green chillies.
- It's 1 inch of ginger.
- Prepare leaves of Curry.
- It's leaves of Coriander.
- You need 1 tbsp of oats.
- Prepare 2 tsp of Gram flour.
- It's 2 tbsp of Oil.
- You need 1/2 tsp of Garam masala.
- You need 1/2 tsp of coriander powder.
- It's 1 tsp of red chilli powder.
- Prepare 1 tsp of jeera.
Healthy Beetroot & Oats Tikki instructions
- Boil potato and beetroot. Grate both and keep aside separately..
- In a pan add jeera (cumin seeds) curry leaves,green chilli,ginger and chopped onion. Cook until the onion is golden brown..
- Add red chilli powder,coriander powder,garam masala,salt and gram flour. Cook for 2 mins..
- Add beetroot until the moisture evaporates. Add potatoes and cook for 2-3 mins. Mix well.
- Once the mixture is cooked well. Add chopped coriander leaves. Then take it in a bowl and keep it to rest till it comes to room temperature..
- Divide the mixture in equal portions shape it like a patti and refrigerate it for 1 hour.
- Coat the patty in oats. Brush a little oil on non-stick pan. Sear the patty from both sides until it's golden brown on low flame.Do not cover the pan..
- Serve hot with green chutney or tomato ketchup..