Rabri Malpua. Rabri Malpua Recipe, Learn how to make Rabri Malpua (absolutely delicious recipe of Rabri Malpua ingredients and cooking method) A traditional, light sweet which you may call as the Indian pancake. Malpua recipe - Malpua are small sweet pancakes traditionally made during festivals like Holi, Diwali and Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and. Boil milk in a broad vessel.
Mawa Malpua Recipe - Rajasthani Mawa Malpua Recipe.
Malpua recipe with step by step photos.
Malpua is a traditional North Indian sweet of soft, fluffy and yet crisp pancakes coated with sugar syrup and served with rabri or thickened sweetened milk.
You can cook Rabri Malpua using 13 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Rabri Malpua
- It's of For malpua.
- Prepare 2 cup of Maida / all purpose flour.
- Prepare as required of Milk.
- You need a pinch of Yellow food colour.
- Prepare 12 tsp of Sugar.
- You need 1 of Egg.
- Prepare 1 tsp of Rose water.
- You need as needed of Oil for frying.
- It's of For Rabri.
- Prepare 1/2 litre of Milk.
- Prepare 1/4 cup of Milk powder.
- You need 4 tsp of Sugar.
- Prepare 100 grams of Mawa.
Malpua Recipe - Malpua is a very exotic dessert served with rabri. It is basically a pancake dipped in sugar syrup and served with a warm rabri topped with pistachios. Rabri is nothing but thickened sweet. Rabri Malpua is an Indian sweet that is often prepared during festivals like Diwali and Holi.
Rabri Malpua instructions
- Take a bowl add maida + milk mix well and make batter keep it aside for 30 minutes..
- Then add sugar + egg + yellow colour + rose water and mix with handwisk till sugar is completely dissolved..
- Take a pan heat oil.take mixture in a big spoon and put in hot oil and fry it..
- The malpua is ready..
- For Rabri= Heat a deep kadhai pour milk and bring to a boil then slow the flame and add milk powder and cook till milk reduce to the half quantity by stiring continuously.Then Add mawa and cook untill it comes to the Rabri consistency then add sugar and cook sometime.your Rabri is ready now.
- Take a malpua spread Rabri over it and enjoy the super delicious Rabri malpua😋.
Very easy to make, the golden Malpua's also referred as whole wheat pancakes are served with thick and. Malpua is a mouthwatering pancake recipe specially prepared during the Eid and Holi festival. At Times Food Learn how to make mouthwatering Malpua Step by Step, Prep Time. This is an Indian sweet-lover's delight. Surprisingly easy to make, the golden Malpuas are served with a topping of creamy chilled rabri, coming together to create an.