Lemon Curry Pork & Potatoes.
You can have Lemon Curry Pork & Potatoes using 16 ingredients and 8 steps. Here is how you cook that.
Ingredients of Lemon Curry Pork & Potatoes
- You need of Thin sliced and cut pork.
- You need of to 3 Potatoes.
- It's of Onion.
- You need of Garlic.
- Prepare of Grated ginger.
- It's of stalks worth Red chili pepper (cut into round slices).
- Prepare of Vegetable oil.
- You need of ● Soy sauce.
- You need of ● Sake.
- You need of ☆Curry powder.
- You need of ☆ Lemon juice.
- Prepare of ☆Oyster sauce.
- It's of ☆Sugar.
- Prepare of ☆ Consomme bouillon.
- It's of ☆Water.
- You need of ☆ Katakuriko.
Lemon Curry Pork & Potatoes step by step
- Marinate the pork in the ● ingredients for 15 minutes..
- Wash the potatoes and remove any spouts, leaving the skin on. Heat in the microwave (600W) for 3 minutes, turn over the potatoes and heat for another 3 minutes..
- Cut the onion into wedges, finally chop the garlic and ginger, and chop the potatoes into bite sized pieces (skin or no skin is OK)..
- Heat a frying pan and add vegetable oil. Add the garlic, ginger, chilli peppers and once you start to smell them add in the onion and continue frying..
- Once the onion has softened add in the marinated pork and fry. Take your leftover marinade and mix with ☆ ingredients..
- Add the potatoes and lightly fry. While frying, pour in the sauce from Step 5 slowly moving the pan back and forth to mix properly..
- All done. Feel free to add some black pepper..
- Here's a similar recipe that uses potatoes, curry and lemon. ID:2003086 "Curry Lemon Potato Fritters".