Recipe: Yummy Mango Phirni (also in form of icecream)

Swaadisht Nuskha


Mango Phirni (also in form of icecream). mango phirni or aam ki phirni video recipe finally, serve chilled mango phirni garnished with few chopped nuts. Click a picture and mention firstly, use full cream / thick milk to get more creamy texture to phirni. also adjust the amount of sugar depending on mango sweetness. mango phirni recipe with step by step photos - delicious creamy Mango phirni recipe with step by step photos - delicious creamy Indian pudding made with sweet mangoes and rice. Keep on stirring in breaks so that lumps are not formed.

Mango Phirni (also in form of icecream) Mango phirni is a variation of traditional phirni recipe with fresh mango puree. This Indian mango dessert is just perfect during Indian summer or mango season. Tastes especially best when served extra chilled and garnished with nuts! You can cook Mango Phirni (also in form of icecream) using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mango Phirni (also in form of icecream)

  1. Prepare 1 ltr of milk.
  2. It's 1/2 cup of rice.
  3. Prepare 1 cup of sugar.
  4. It's 1/2 cup of khoya.
  5. It's 1 of large mango.

Mango flavored rice pudding also known as Mango Phirni makes for an amazingly tasty and delicious dessert for an iftar party. Rose Halwa, a recipe for a rose flavoured vegetarian panna cotta/jelly type dessert. Sometimes referred to as halwa, falooda or phirni. There are many ways a mango ice cream is made.

Mango Phirni (also in form of icecream) instructions

  1. Soak rice in water for 2-3 hours then grind it to a sandy texture..
  2. Now boil milk in a pan, till it boils well make the mango pure (u can add sugar in puree if the mango is nt that sweet)..
  3. Now add the rice in the milk and allow to boil for 30 mins, now add sugar and khoya in it and cook for more 15 mins. Now cool it..
  4. Now take some paper cups and put a layer or mango pure in it and cover with foil and freeze it well..
  5. After this take phirni and make the layer of it, with this incert the wooden stick in it and again cover with foil and freeze it..
  6. Repeat the step with mango puree againand freeze it well. Your Ice cream is ready to serve like Lollipops..
  7. Another way or serving it is by layering it in a glass and then freezing it and serving in it..

Cream: Whipping cream gives the best results to make an ice cream. Also, since it is among the mid-season variety of mangoes, Vanraj mangoes have excellent keeping quality which contributes to the high number of people Also, apart from devouring this yummy fruit in raw form, people now also consume Rumani Mangoes in the form of smoothies, jellies, ice creams. Aam Phirni (Mango Phirni) is a very delightful dessert during mango season. A rich dessert made with whole milk, rice and mango puree and garnished Phirni is a very popular Indian Dessert and one such delicious sweet pudding which is loved and devoured by anyone. Its so creamy and rich with nuts.