Rajasthani kadhi with masala rice.
You can cook Rajasthani kadhi with masala rice using 20 ingredients and 2 steps. Here is how you cook that.
Ingredients of Rajasthani kadhi with masala rice
- It's 1 cup of DAHI/ curd.
- It's 2 cup of water.
- Prepare 1 teaspoon of red chilli powder.
- You need 1/2 teaspoon of coriander powder.
- It's 1/4 teaspoon of turmeric powder.
- Prepare to taste of Salt.
- You need 1/2 teaspoon of mustard seeds.
- It's 2 teaspoon of ghee.
- Prepare 1/4 teaspoon of Besan/gram flour.
- You need of Masala Rice.
- You need 1/2 teaspoon of turmeric powder.
- Prepare 10-15 pieces of nut.
- It's 1 teaspoon of Jeera/Cumin seeds.
- Prepare 1 cup of washed rice.
- It's 2 cup of water.
- Prepare to taste of Salt.
- You need 2 teaspoon of ghee.
- Prepare 5 p of black pepper.
- Prepare 1 cup of chopped onion.
- It's 1 cup of chopped potatoes.
Rajasthani kadhi with masala rice step by step
- In a pan heat it up add ghee mustard seeds and all masala cook it for a minute now add dahi in which besan is mixed it up.. now at medium flame 🔥 cook it and mix continually for 2 minutes.. Ready to serve.
- In a cooker heat up ghee add jeera black pepper nuts and turmeric powder chopped onion and potatoes cook it for a minute and add rice and water salt and cook it for 5 whistle.. ready to serve.