Recipe: Perfect Stuffed brinjal potato subji

Swaadisht Nuskha


Stuffed brinjal potato subji. Friends today sharing stuffed brinjal and potato subji. Stuffing is prepared from fenugreek leaves. This subji is very delicious and healthy as well.

Stuffed brinjal potato subji Check if potato and brinjal are cooked. Do not let brinjal get too soft. Bharli vangi or stuffed brinjal is a regular at my home. You can have Stuffed brinjal potato subji using 17 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Stuffed brinjal potato subji

  1. You need 3 pc. of Small brinjal.
  2. Prepare 2 pc. of Small potatoes.
  3. You need 2-3 tbsp. of Oil.
  4. You need to taste of Salt.
  5. You need 2 tbsp. of Coriander and cumin powder.
  6. Prepare 1 tbsp. of Red chilli powder.
  7. Prepare 1 tbsp. of Ginger garlic chilli paste.
  8. You need 1 tbsp. of jaggery.
  9. It's 1 tsp. of Lemon juice.
  10. Prepare 1/2 tsp. of Fresh turmeric.
  11. You need 2 tbsp of desiccated coconut.
  12. Prepare 2-3 tbsp. of coriander leaves.
  13. It's Pinch of soda.
  14. It's 1/4 tsp of turmeric powder.
  15. It's 1 tsp. of sesame seeds.
  16. Prepare 1/2 tsp of cumin seeds.
  17. Prepare 1/4 tsp. of asafoetida.

This bharli vangi recipe is how my mother makes it. thanks for this feedback prita. you can use mix veggies (cauliflower + peas + carrot + beans + potatoes). no need to stuff the masala. just add the veggies directly. you can also just make with. Baked stuffed potatoes are made by baking potatoes, then removing the flesh and beating that with luscious ingredients like sour cream, bacon, and Yukon gold potatoes do not work as well since its skin is very thin and the potatoes tend to split when stuffed. You can vary this recipe by adding other. Photo about Baingan Aaloo Ki Subji - Eggplant Potato brinjal dish.

Stuffed brinjal potato subji instructions

  1. Wash and peel potatoes and make half cut on both sides. Wash and make 4 cuts on brinjal both sides..
  2. For stuffing:-Mix all masala like cumin-coriander powder grated fresh turmeric ginger garlic chilli paste, red chilli powder(crushed in khul batta)pinch soda turmeric powder and 1tsp oil jaggery lemon juice salt desiccated coconut sesame seeds and chopped coriander mix well and stuff in potatoes and brinjal both sides..
  3. Heat oil in a kadhai crackle cumin seeds, asafoetida put potatoes and brinjal saute add salt and extra stuffing masala add 1/2 glass water cover and cook on mid slow flame for 7-10 mins. Open and check add water if need and lastly add garam masala cook 3-5 mins on slow flame..
  4. Tasty delicious Stuff brinjal potato subji is ready. Serve with chapati or jowar roti. Garnish with coriander..

This Eggplant Potato Vegetable Recipe is Ruchis take on the. Brinjal Potato Curry with Onion Tomato Gravy, popularly known as Aloo baingan ki subji is made with cubed brinjals and potatoes cooked in a onion tomato. Baingan Aloo Recipe (or Eggplant Potato Recipe)- An authentic Indian main course. Aloo Paratha is a potato stuffed flatbread that is a popular dish in India. The filling is very simple: potato, shallots (scallions), ginger, coriander (cilantro) and some spices.