How to Prepare Perfect Triple Schezwan Fried Rice With Hot Sauce

Triple Schezwan Fried Rice With Hot Sauce.

You can cook Triple Schezwan Fried Rice With Hot Sauce using 33 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Triple Schezwan Fried Rice With Hot Sauce

1. You need For of Tripe Schezwan Fried Rice:.
2. It's 2 bowls of rice boiled.
3. It's 1/2 packet of plain noodles.
4. Prepare 2-3 tbsp of schezwan sauce.
5. You need to taste of salt.
6. It's 1-2 tsp of soya sauce.
7. Prepare 1-2 tsp of green chilli sauce.
8. It's 1-2 tsp of vinegar.
9. Prepare 1/2 of cabbage.
10. You need 1 of onion.
11. You need 1 of capsicum.
12. It's 1 of carrot.
13. You need 7-8 of garlic cloves.
14. It's 1 inch of ginger.
15. It's 2 of red whole chillies.
16. Prepare 2-3 of green chillies.
17. You need 1 tsp of black pepper powdee.
18. Prepare 1 tsp of white pepper powder.
19. Prepare For of Hot Sauce:.
20. Prepare 4-5 of garlic cloves.
21. You need 1/4 th inch of ginger.
22. You need 2 of whole red chillies.
23. It's 1/2 of chopped onion.
24. You need Few of chopped cabbage.
25. It's 1-2 tbsp of schezwan sauce.
26. Prepare 1 tsp of soya sauce.
27. Prepare 1 tsp of green chilli sauce.
28. You need 1 tsp of vinegar.
29. It's to taste of salt.
30. Prepare 1/2 tsp of black pepper powder.
31. It's 1/2 tsp of red chilli powder(degi).
32. You need 2-3 tsp of cornflour.
33. It's As required of water.

Triple Schezwan Fried Rice With Hot Sauce step by step

1. Boil noodles. boil it only 80% strain noodles to remove water. sprinkle some oil on noodles and carefully de-tangle them with hands..
2. Cut veggies carrot, capsicum and cabbage in Julienne. Cut the onion in slices. Chop ginger and garlic. Veggies should be cooked at high heat..
3. Heat the wok. add 1-2 tbsp oil. Add 2 whole red chillies. Let it release it's colour. add chopped ginger-garlic. cook it for 20 sec. add sliced onion. cook it for 30 secs - 1 min. do not make it golden brown. Add carrot. cook it for 30 secs. add cabbage and capsicum. cook it for 1 min. Veggies should.not be overcooked. Add schezwan sauce, soya sauce, salt, black pepper powder, white pepper powder, green chilli sauce. moc ut well. add boiled rice. mix it well..
4. Make sure rice does not get a break while.mixing. Add boiled noodles. carefully mix them with tongs and fork or karchi. Add sauces as per requirements now to adjust the taste. Add vinegar. mix it. Tripe Schezwan Fired Rice is Ready.
5. Take a pan and let it heat. add 1-2 tsp oil. add 2 red whole chillies. add chopped ginger-garlic. add chopped onion and few chopped cabbage. let it cook for 1 min. add schezwan sauce, soya sauce, green chilli sauce, salt, black pepper powder. Take a bowl and add cornflour. add some water to make a slurry. add the slurry in the pan. mix it well. add water to make gravy. let it cook till.it starts to thicken. add. vinegar. mix it well..
6. You can have this sauce with noodles, fried rice or plain rice..