How to Make Tasty Shahi Tukda

Shahi Tukda.

You can have Shahi Tukda using 8 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Shahi Tukda

1. Prepare 8 of Bread slices.
2. It's 500 ml of full cream Milk.
3. It's 1 cup of Sugar.
4. You need 1/2 cup of Water.
5. Prepare 1/2 tsp of Cardamom powder.
6. Prepare 1 tbsp of Dry Milk powder.
7. Prepare 1 tbsp of Almond flakes.
8. You need 1 tbsp of Pistachios flakes.

Shahi Tukda instructions

1. Cut bread slices from middle..
2. Heat ghee in a pan and fry bread slices till brown..
3. Make a sugar syrup from sugar and water..
4. Dip fried bread pieces in sugar syrup for 1 minute and then remove from it..
5. Place these bread pieces in serving plate..
6. For Rabdi, boil milk on low flame till it starts thicken and reduced in to half..
7. Add sugar, cardamom powder and milk powder..
8. Cook for another 2 minutes and let it cool at room temperature..
9. Pour this rabdi over sweet bread pieces and garnish with chopped dry fruits..