Easiest Way to Cook Appetizing Aamrakhand or Mango shrikhand

Aamrakhand or Mango shrikhand. Saffron Mango Mousse (Shrikhand) Indian Recipe While this Aamrakhand is the perfect shrikhand variant to make during the mango season, you can also make this traditional delicacy all round the year, if you have Alphonso Aamras stocked in your freezer. Mango Shrikhand, Aamrakhand recipe - How to make Mango Shrikhand, Aamrakhand. mango shrikhand recipe with step by step photos. mango shrikhand or amrakhand is a very common yogurt based sweet dish made with ripe mangoes. no artificial color have been used in this mango shrikhand recipe. for making any shrikhand, always use fresh yogurt. home made yogurt is the best. mango shrikhand, amrakhand, aam shrikhand with step by step photo/video. traditional maharashtrian or gujarati recipe from mango pulp how to make mango shrikhand with step by step photo: firstly, place a sieve in a large mixing bowl. make sure there is enough space for water to.

This Aamrakhand recipe is perfect for a group of six people, making it a delicious post-lunch family dessert for those hot summer afternoons. When you add mango pulp to shrikhand it becomes Mango Shrikhand or Aamrakhand. This instant mango shrikhand recipe is made using Greek Yogurt. You can cook Aamrakhand or Mango shrikhand using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Aamrakhand or Mango shrikhand

1. It's 1 cup of hung curd fresh.
2. You need 1/2 cup of caster sugar.
3. Prepare 1 of mango peeled and chopped.
4. You need of (Mango chunks optional).
5. You need 2 of cardamom crushed.
6. You need 1/4 tsp of saffron strands.
7. Prepare 1 tbsp of mix dry fruits.
8. You need 1 tbsp of alomnd chopped for garnishing.

Mango Shrikhand - Greek yogurt mango pudding flavored with saffron & cardamom , a popular dessert from western India! Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert. This exotic dessert is easy to prepare and Shrikhand is often served with poori.

Aamrakhand or Mango shrikhand step by step

1. Firstly assemble everything a plate.puree the 1/4 cup mango in a blender until smooth..
2. In a bowl add thick hung curd with a blender. Add mango puree and blend again until mixture is smooth and lump free..
3. Add sugar, cardamom crush powder, and chopped dry fruits and blend again until smooth..
4. Pour in individual serving bowl. Chill and serve the aamrakhand after garnishing with dry fruits and saffron. Serve with poories, paratha..

It's basically the Shrikhand but with an addition of Mango Pulp. The combination of the Yogurt, Mango and the sugar makes this dessert very rich and tasteful. The Yogurt is the key ingredient to make the shrikhand. Mango shrikhand (Amrakhand) is a delicious sweet recipe from the state of Gujarat mainly made during summer. Below I am sharing a detail recipe Decorate this aamrakhand with the help of charoli nuts and all other dryfruits.