Recipe: Yummy Caramelized fruit rice kheer

Caramelized fruit rice kheer. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. Caramelized rice pudding make a unique flavored treat on any occasions or as a simple evening bite replacement.

Dessert Sushi With Tropical Fruits And Caramel Sauce, Caramelized Rice Pudding With Summer Fruit, Tropical Smores. Kheer Recipe: Kheer is a rice pudding made across India, it is simlar to rice payasam made in south Indian homes. Ingredients of Rice Kheer (Chawal Ki Kheer) Recipe: Sweet dish of rice cooked with milk, raisins and cardamom, garnished with almonds. You can have Caramelized fruit rice kheer using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Caramelized fruit rice kheer

1. Prepare of full cream milk.
2. It's of rice (washed and soaked in water).
3. You need of sugar or per your taste.
4. Prepare of cardamom pods.
5. You need of dry fruits (chopped) almonds cashews, raisins, pistac.
6. It's of Kewra essence.
7. Prepare of banana.
8. It's of apple.
9. Prepare of sugar.
10. It's of unsalted butter.

Nutritional Facts of Rice Kheer, Calories in Rice Kheer. by Tarla Dalal. Shahi Kheer, also called Makhana Pudding is a very traditional pudding-like dessert. Makhana is puffed lotus flower seed and looks like popcorn. The textures of the nuts, and the creaminess of the milk makes this a super dessert.

Caramelized fruit rice kheer step by step

1. Bring milk to boil in a thick bottom pan on medium heat. When it boils add soaked rice and cook on low flame. Keep stirring continuously.(you can use cooked rice also.).
2. Cook until rice gets soft then add dry fruits. When kheer turns thick and rice completely get cooked. Now Add sugar,crushed cardamom powder. and kewra essence.Mix it well. Cook for 2-3 minutes more than switch off the flame.Let it cool..
3. Cut banana and apple into pieces. Take a pan and add sugar in it.when it dissolves add butter. Now'add the pieces of fruits and caramelize these pieces from both sides.on low flame. Take them out in a plate..
4. Now take serving bowl,put some fruits then pour rice kheer in the bowl. On the upper layer put again caramelized banana pieces..
5. Garnish with chopped dry fruits and serve hot or cold..

This is a very flavorful Basmati rice pudding made with coconut milk, raisins, cardamom, and toasted almonds and pistachios. It's the best rice The quantities and times are accurate for this recipe. Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool. kheer/indian rice pudding. Diwali is the festival of lights and perhaps one of my favorite holidays that I got to spend with my dad's side of the family. Kheer is a rather simple and easy dessert to prepare, milk and fragrant basmati rice and lots of lovely dried fruit.