How to Make Appetizing Lauki dal with Rice

Lauki dal with Rice. Lauki Chana Dal is a simple nutritious curry made with bottle gourd and bengal gram lentils in a pressure cooker. Lauki Chana Dal (Bottle Gourd & Lentil Curry) - Pressure Cooker. This post may contain affiliate links. lauki chana dal recipe with step by step photos. easy and healthy punjabi gravy recipe made with bottle gourd This lauki chana dal gravy has a medium consistency.

Lauki Dal or Dudhi dal is one of those recipes which I prepare when I'm in hurry to finish cooking or don't want to cook anything or simply cause This most of the time our Saturday lunch as it's quick and easy, pair up with steamed rice some salad and achar, papad and we are done with a satisfying meal. Learn how to make Chana Dal With Lauki a popular and healthy dal recipe from North, with Chef Seema only on Swaad Anusaar. We have a never ending list of. You can cook Lauki dal with Rice using 20 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Lauki dal with Rice

1. It's 1 cup of toor dal, soaked.
2. Prepare 1 of medium bottle gourd/ lauki cut into cubes.
3. You need 1 of large onion, chopped.
4. You need 1 of large tomato, chopped.
5. Prepare 4-5 of garlic cloves, chopped.
6. Prepare 1 inch of ginger, chopped.
7. Prepare 1 pinch of asafoetida (hing).
8. It's 1/2 tsp of cumin seeds.
9. You need 1/2 tsp of mustard seeds.
10. Prepare 1 tsp of Red chili powder.
11. You need 1 tsp of turmeric powder.
12. You need 1 tsp of coriender powder.
13. You need 1 tsp of garam masala powder.
14. Prepare to taste of Salt.
15. Prepare 1 tbsp of oil.
16. You need 2.5 cup of water.
17. You need of (For plain Rice):-.
18. It's 1 cup of Rice, soaked.
19. Prepare 1 pinch of salt.
20. You need 2 cup of water.

Lauki chana dal recipe or dudhi chana dal w/ step by step photos - made from bengal gram and bottle gourd which is no onion no gralic recipe. I have used only tomato and some spice powders to make this curry flavorful. So this is no onion no garlic lauki chana dal recipe. Now add chana dal, turmeric, lauki, some more salt, and mix thoroughly then add water and let it cook for few minutes with the lid on it.

Lauki dal with Rice step by step

1. Wash the dal and put in the cooker along with the bottle gourd and pressure cook it for 3 whistles..
2. After it gets cooked, turn off heat & keep aside..
3. Heat oil in a pan add mustard seeds and cumin seeds & asafoetida fry for a second..
4. Then add the chopped onion, garlic, green chilli and ginger. Sauté well for a few minutes..
5. Then add the all dry masala powders and salt. Add the chopped tomatoes. Cook till soft..
6. Now put the cooked dal. Pour required water and bring to boil. Check salt and spices. Adjust if needed. Serve hot with rice or roti..
7. (For plain Rice):- For steamed cook Rice:- Wash rice in a running water, Then add large deep bottomed pan with 4-5 cup water in it. Add little salt mix..
8. Once the rice is soft and double in size, strain the water. Allow it to air for 3-4 minutes then serve hot..

Cook it on slow flame by stirring it continuously. Chana dal recipe - Delicious, spicy and healthy chana dal that goes well with rice or roti. It is even used in curries along with vegetables like lauki, brinjal etc. In most households, one of the most common preparation is to make a simple dal dish to serve with rice. See how to make lauki chana daal recipe in Urdu with step by step pictures by KFoods.com.