Masoor Dal khichdi (quick fix). Hello my dear friends I am back with an easy amazing recipe of dal khichdi. Do try this and let me know if you have any doubts or video request in the. Go for this soothing Masoor Dal and Vegetable Khichdi!
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Here is the recipe of Masoor Daal Khichdi, a one pot dish for the times when you can't wait too long to have a delicious meal.
Masoor dal recipe - Red lentils has the highest amount of protein among all the lentils & is often widely used to make dal curry.
You can cook Masoor Dal khichdi (quick fix) using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Masoor Dal khichdi (quick fix)
- You need 1 cup of masoor dal.
- You need 1 cup of Rice.
- You need 4 of clove.
- It's 2 of cardoman.
- It's 1 of cinnamon.
- It's 1 of bayleaf.
- Prepare 1 of starflower.
- Prepare 1 tsp of cumin seeds.
- You need 1 pinch of hing.
- You need As per taste of Salt.
- You need 1 of red chilli.
- You need 1 tbsp of ghee.
- It's 1/4 tbsp of turmeric powder.
Masoor dal is a quick cook protein rich lentil known as red lentils. These have a high nutrition profile similar to that of meat. Hence eaten by many as a substitute to non-veg or. Hyderabadi khichdi is prepared with rice and dal.i have used Basmati rice and masoor dal/red lentils for this preparation.but normal rice and moong dal/split green gram can also be used.
Masoor Dal khichdi (quick fix) step by step
- Heat a cooker, add ghee and cumin seeds and let it crackle. Now add starflower,bayleaf, red chilli and cinnamon.
- Now add rest of spices. Roast them and add rice and dal.Close the lid and cook it till 3 whistle..
- Open the lid and plate it..
- Ready. Serve hot..
Moong-Masoor Dal Khichdi step by step photos recipe - This is one pot meal and perfect comforting food made with moong-masoor (red-yellow)lentils and rice. It is wholesome, nutritious, easy to digest and very light on the tummy. This is good for all days if you feel sick or ill, doctors will recommend you. Masoor tadka dal is a delicious Indian lentil curry made with red lentils. It's easy to make, flavorful, and healthy.
