Recipe: Perfect Dal Khichdi

Dal Khichdi.

You can have Dal Khichdi using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Dal Khichdi

1. You need 1 cup of rice, soaked.
2. It's 1/2 cup of urad dal, rinsed.
3. It's 1-2 tbsp of ghee.
4. You need 1/2 tsp of asafoetida.
5. It's to taste of Salt.
6. Prepare 1/2 tsp of Red chili powder.
7. Prepare 1/2 tsp of cumin seeds.
8. It's of Ginger julienne for Garnishing.
9. Prepare of Curd for serving.
10. You need 3 cup of water.

Dal Khichdi instructions

1. Heat ghee in the cooker add asafoetida, cumin seeds fry for a second..
2. Then put dal-rice, red chilli, salt water and salt and keep it on medium flame..
3. After one whistle, slow down the gas and apply one more whistle. If you want to mix rice in dal completely, then you can put one more whistle in it..
4. Garnish with ginger julienne butter & serve hot with curd and pickle..