Shahi Tukda.
You can cook Shahi Tukda using 12 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Shahi Tukda
- It's of white bread slice.
- Prepare of Ghee (for bread frying).
- Prepare of milk.
- Prepare of milk powder.
- It's of sugar.
- You need of water.
- Prepare of Few drops of kewra essence.
- It's of almond.
- You need of cashew.
- You need of raisins.
- Prepare of tooti fruity.
- It's of cardamom powder.
Shahi Tukda step by step
- Take a bread slices cut breads into two piece..
- Take a heavy bottomed pan boil milk, add milk powder simmer till milk thicken add kewra essence mix well. Add chopped Dryfruits mix well..
- Take a small pan add ghee fry bread slices till golden brown..
- Take a small pan add sugar, water, cardamom Powder cook till single string (single taar chasni) consistency..
- Dip Fried bread slices into the sugar syrup, than remove place in serving dish. Spread evenly into the serving dish, pour some syrup with spoon into the bread slices..
- Pour thicken milk (Randi) into the bread slices..
- Sprinkle nuts and Tooti fruity..
- Ready cut into pieces serve hot or chilled..