Paneer kheer. The paneer kheer has been flavored with cardamom powder, saffron and rose water. Keep paneer immersed in hot water until soft. Grate it or crumble it as fine as possible.
Paneer kheer is a special sweet that is prepared by North Indians for special festivals.
The paneer kheer is prepared during festivals and is also a part of the Vrat recipes.
Paneer Kheer(Paneer Payasam) is a simple yet delicious dessert.
You can cook Paneer kheer using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Paneer kheer
- It's of fresh grated paneer.
- You need of full cream milk.
- Prepare of sugar or according to taste.
- Prepare of dry fruits kaju,balsam,pista.kishmish.
- Prepare of kesar threads.
- It's of elaichi powder.
- You need of badam in two pieces for dish decoration.
Give this interesting paneer kheer a try and am sure you will love it. My little one she loves most of the dishes with milk so this. This Paneer Kheer Recipe is made with Cottage Cheese or Paneer, milk and dry fruits powder is a good nutritious dessert for your children. Paneer Kheer or Payasam is a bengali sweet dish called as chenna kheer.
Paneer kheer instructions
- Take 2 cup milk in a pan for boiling.boil it for five minutes for thicken it..
- Mix 1 cup grated paneer in boiling milk and stir it for 2 minutes continuously..
- Add sugar according to taste and stir it..
- Add elaichi powder and kesar after stirring for 2 minutes..
- Mix cut dry fruits according to choice and cover the pan for 2 minutes..
- Open lid and decorate it with badam.Now it is ready to serve.
- Put it in refrigerator for 2 hours for serving cold sweet dish in summer as choice😊.
Paneer kheer is the scrumptious Indian pudding prepared with paneer and milk as the main ingredients. For making paneer kheer you can use either the readymade paneer or the homemade one. Many authentic Bengali recipes suggest making paneer from scratch for their beloved chanar payesh. Delicious kheer made using paneer or chenna. Ingredients for Paneer Ki Kheer Recipe.
