PavBhaji Pulav.
You can cook PavBhaji Pulav using 17 ingredients and 4 steps. Here is how you achieve that.
Ingredients of PavBhaji Pulav
- Prepare 1 of big onion.
- You need 1 bowl of boiled rice.
- It's 3 tbsp. of Butter.
- You need 1 of potato.
- It's 2-3 of cauli flower florets.
- You need 1/4 of capsicum.
- It's 1/2 cup of green peas.
- Prepare 3 pc. of Tomatoes.
- It's 2 tbsp. of Coriander.
- It's 1 tsp. of Red chilli powder.
- It's 1/4 tsp. of Turmeric powder.
- Prepare 2 tsp. of Pavbhaji masala.
- Prepare 1 tbsp. of Crushed garlic.
- You need to taste of Salt.
- You need 1 tsp. of Lemon juice.
- You need 1 tbsp. of Oil.
- It's 1 of green chilli.
PavBhaji Pulav step by step
- Soak n boil rice. Cook 80%add salt oil n lemon juice. Boil chopped potato cauliflower n green peas. chopp capsicum..
- Heat 2tbsp butter n oil add crushed garlic n finely chopped chilli saute. Now add onion slices n finely chopped capsicum. till onion looks transparant. Add finely chopped tomatoes saute 3-4min. Till tomatoes should be soft..
- Now mash boil vegetables n add in onion mixture. Add turmeric powder red chilli powder salt pavbhaji masala mix well Now add boiled rice mix well. lastly add coriander n lemon juice mix properly n serve hot..
- Tasty delicious Pavbhaji pulav is ready to Serve.Garnish with tomato flower n coriander.