Recipe: Appetizing Dahi Bhindi Masala

Dahi Bhindi Masala. dahi bhindi recipe with step by step photos - sauted okra in a smooth, creamy, lightly spiced and tangy sauce. this delicious recipe of dahi wali bhindi is easy to make and goes very well accompanied with some hot rotis, chapatis or naan. the next best accompaniment is steamed basmati rice or jeera rice. in hindi, dahi means curd / yogurt. the rich flavour of yogurt always makes a complete meal when served with rice, roti or garlic naan. there are many variations in preparing dahi bhindi. today i am sharing easy, quick and tasty recipe. dahi bhindi is very popular in hyderabad and called as hyderabadi dahi bhindi or shahi dahi bhindi masala or vendakkai curry. This Dahi Bhindi Masala recipe is tastefully different. Do give it a try. #HappyCookingToYou #FoodFusion #RafhanCornOil So in order to make Jain dahi bhindi, just skip adding onion and ginger-garlic paste into the masala and rest the recipe is exactly the same as given below.

Dahi Bhindi is simply delicious, and easy to make. This goes well with Jeera Rice, or roti-paratha. Then sprinkle two spoon gram flour and half spoon redchilli powder on bhindi. You can have Dahi Bhindi Masala using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Dahi Bhindi Masala

1. Prepare 250 gms of bhindi.
2. You need 1 cup of curd.
3. Prepare 7 of garlic cloves peeled.
4. Prepare 1 inch of ginger peeled and roughly chopped.
5. You need 1 of medium size onion roughly chopped.
6. Prepare 1 teaspoon of cumin seeds.
7. Prepare 1 teaspoon of mustard seeds.
8. Prepare 1 teaspoon of fenugreek seeds.
9. It's Pinch of asafoetida.
10. It's 3-4 of curry leaves.
11. Prepare 1 teaspoon of red chilli powder.
12. Prepare 2 teaspoon of coriander powder.
13. It's 1/2 teaspoon of turmeric powder.
14. Prepare 1 teaspoon of salt.

Dahi Achari Bhindi Recipe a delicious combination of Bhindi with Achari flavors cooked in yogurt curry, makes for a excellent combination. The bhindi is sautéed till it is crispy and then tossed along with caramelized onions, freshly ground achari masala and then slowly cooked in thick yogurt. Achar (pickle) spices tastes absolutely delicious and when paired with bhindi it creates a wonderful. Dahi Bhindi Recipe (Dahi wali bhindi) - Another easy to make bhindi recipe that goes well with phulka roti or paratha.

Dahi Bhindi Masala instructions

1. Wash and wipe bhindis and chop and slit it from between..
2. Heat a pan put 2 teaspoons oil and fry the bhindis until it turns dark green in colour. Take the bhindis out from the pan in a bowl..
3. Take the same pan keep it on medium flame. Put 2 teaspoons oil and add onion, ginger and garlic in it. Saute it until it turns light brown and mushy. Grind it in a grinder in the form of a smooth paste..
4. Keep the pan on medium flame and add 2 teaspoon oil. Put cumin seeds, mustard seeds and fenugreek seeds in it. Add hing and curry leaves. Put onion paste and add all the masalas including salt. Add 1/2 cup of water and cook the masala well..
5. Add curd, mix it with masalas. Add fried bhindis. Cover the pan and let the bhindis cook for 5 minutes. Switch off the flame. Serve it with chapatis or rice..

Here okra are stir-fried first, so they are not slimy anymore and becomes soft and tender. Then mixed into the medium spicy, tangy yogurt based thick gravy. Bhindi masala recipe - A simple North Indian bhindi masala that is great on flavors, tastes delicious & is healthy. Bhindi masala is a healthy dish made of okra, spices, onions & tomatoes. This semi dry curry made with ladies finger or okra goes very well with rice or roti.