Recipe: Appetizing Custard rice kheer

Custard rice kheer. #Indiantadka #indiansweet Hi All, Learn how to make Rice Kheer in new style with vanilla custard flavour.enjoy eating. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating. Flavored with cardamom, nuts & rose.

Made by simmering rice and milk in heavy, large bronze vessels for a long time, this rice kheer has a rich taste and attractive pink colour. Rice kheer further cooked with custard and chocolate. Ingredients for Chocolate Custard Kheer Recipe. You can cook Custard rice kheer using 8 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Custard rice kheer

1. You need 1 &1/2 litre of full cream milk.
2. You need 1/2 cup of rice.
3. Prepare 2 spoon of custard powder.
4. Prepare 1 cup of sugar.
5. You need 4 scoop of vanilla icecream.
6. You need 8 spoon of chocolate syrup.
7. You need 4 spoon of strawberry syrup.
8. You need 8-10 of chopped dryfruits.

Rice kheer is a common household sweet made for almost all festivals. Chawal ki kheer, also known as rice payasam in South India, is a famous and most commonly prepared Indian sweet. This is a great recipe if you don't have a lot of time but alternatively, you can add in raw rice. Rice Kheer recipe is also known as rice pudding.

Custard rice kheer instructions

1. Mix custard powder in 1/2 cup milk.
2. Boil remaining milk on low flame.
3. Wash rice and add in boiling milk.
4. Cook on low flame and stir occasionally.
5. When the rice is cooked and kheer Is ready mix custard milk and cook for 5 minutes.
6. Mix sugar and switch off the flame.
7. Let it cool on room temperature and keep in fridge.
8. For serving pour chocolate syrup in glasses.
9. Then pour kheer,1-1 scoop icecream,c chocolate syrup,dryftuits and strawberry syrup at last.
10. Serve chilled.

It is derived from Indian subcontinent cuisine and is popularly consumed in India and Pakistan. Rice Kheer or Chawal Ki Kheer is a pudding from the Indian subcontinent, made by boiling rice along with milk and sugar. It is typically flavored with spices like cardamom or saffron and dry fruits like. Rice kheer recipe a popular rich and creamy dessert you can make for festivals or any occasions at home. Usually rice kheer is made with basmati rice or raw rice.