Recipe: Appetizing Royal And Rich Badami Hara Bhara Kebab

Royal And Rich Badami Hara Bhara Kebab. Hara Bhara Kabab Recipe with stepwise photos and video. Hara Bhara Kabab is a delicious starter snack made from spinach, potatoes and green peas. I have seen hara bhara kabab listed in the starter section of the menu in many North Indian restaurants.

This one is the best way to add some nutrition in your diet. These soya hara bhara kebab are a healthy twist to restaurant style hara bhara kababs. They're perfect if you are looking for vegetarian kebabs! You can cook Royal And Rich Badami Hara Bhara Kebab using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Royal And Rich Badami Hara Bhara Kebab

1. You need 350 gm of spinach.
2. Prepare 3/4- cup of Green peas boiled and crush.
3. Prepare 2- medium of Potatoes boiled and grated.
4. You need 3 of Green chillies chopped.
5. It's 1-inch of Adrakh paste.
6. You need 1- tbsp of Chat masala.
7. It's to taste of Salt.
8. It's 2tbsp of Cornflour.
9. Prepare as needed of oil for deep fry.

Today we are doing a super healthy twist on these kebabs and adding Nutrela soya granules to them. Nutrela soya granules are a rich source of protein. Hara Bhara Kebab made with Spinach, Green Peas and Potato. Hara bhara kebab is a great snack for any party, goes well with chai.

Royal And Rich Badami Hara Bhara Kebab instructions

1. Blanch spinach leaves in two cups of boiling water for 3-4 minutes. Drain refresh in cold water and squeeze out excess water.add in mixture jar and crush..
2. Take a bowl add spinach,peas,and potatoes. Add green chilli,ginger,chat masala and salt to taste.add bread cums and 1- tbsp cornflour for binding..
3. Divide the mixture into equal portions. Shape each portion into ball and then press it tikki shape cover the tikki with cornflour and garnish with almonds..
4. Heat oil in a kadai.deep fry the tikkies on medium flame.drain onto an absorbent paper.serve hot with a sauce..
5. Enjoy.
6. Thanks.

It can also be used as patties in sandwiches or burgers. Can I use Flattened rice instead of corn flour to form kabab mixture well? Hara Bhara Kebab is made by binding blanched spinach, potatoes, peppers, green peas and spices together. Then pinch small balls from the prepared mixture The mixture for hara bhara kebab needs to be well done, not runny. Hara Bhara Kebab is full of Green Vegetables and its also rich in nutrition.