Recipe: Yummy Hara Bhara Kebab/Cutlet

Hara Bhara Kebab/Cutlet. Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. Kabab is a piece of meat or vegetable most commonly char grilled. Rajma kabab, soya kababs, corn kabab & hara bhara kabab are some of the vegetarian kabab that make a.

Hara Bhara Kebabs are absolutely delicious and looks like cutlets. Hara Bhara kabab is crispy on the outside and soft inside. Hara Bhara Kabab is a delicious Indian veg cutlet made from Potatoes and Spinach (Palak). You can cook Hara Bhara Kebab/Cutlet using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Hara Bhara Kebab/Cutlet

1. Prepare 2 Cups of Boiled and Mashed potatoes.
2. It's 1/4 Cup of Spinach Paste.
3. Prepare 2 tbsp of Roasted Bengal Gram Flour.
4. You need 1 tbsp of Fresh Grated Coconut.
5. Prepare 2 tbsp of Fresh Chopped Coriander.
6. You need 2 tbsp of Fresh Chopped Mint Leaves.
7. It's 3 of Chopped Green chillies.
8. It's 1 tsp of Aamchur Powder.
9. Prepare 1 tsp of Sesame Seeds.
10. You need 2 tbsp of Bread Crumbs.
11. It's 1 of Finely chopped Ginger.

Hara Bhara Kabab is a very popular snack and is listed in the menu of majority of restaurants in India. Hara Bhara Kabab Recipe with stepwise photos and video. Hara Bhara Kabab is a delicious starter snack made from spinach, potatoes and green peas. I have seen hara bhara kabab listed in the starter section of the menu in many North Indian restaurants.

Hara Bhara Kebab/Cutlet instructions

1. Take some spinach and keep in boiled water for 2 minutes than remove it and keep in a strainer with Iced Water and wash it.Grind it in a Mixy to make a thick paste..
2. Take Mashed potatoes and add the Spinach Paste and add Bread Crumbs,Bengal Gram Flour, and add all other ingredients..
3. Mix it nicely and then using a mould put this mixture in it and then remove and shallow fry in a non stick Pan..
4. Serve with any preferred dip.
5. Now your Hara Bhara Kebab/Cutlet is ready..

Hara bhara kabab is great finger food for toddlers and kids, these crispy cutlets are so delicious,filling and healthy that you can serve these are breakfast too. Do try this easy hara bhara kabab recipe for those fussy kids and toddlers, they will surely eat their dose. To decipher Hara Bhara Kebab in simple terms, Hara is Green color. Hara Bhara Kebab is made by binding blanched spinach, potatoes, peppers, green peas and spices together. Then pinch small balls from the prepared mixture, pat it flat and shallow fry it.