How to Prepare Yummy Hara Bhara Kebabs

Hara Bhara Kebabs.

You can have Hara Bhara Kebabs using 11 ingredients and 13 steps. Here is how you cook it.

Ingredients of Hara Bhara Kebabs

1. You need 1 of big bunch spinach (palak).
2. You need 2 of boiled potatoes.
3. It's 100 gms of grated paneer.
4. It's 4 cubes of grated amul cheese cubes.
5. It's 1bowl of bread crumbs.
6. Prepare 1/2 tsp of garam masala powder.
7. You need 1/2 tsp of dhania powder.
8. You need 5-6 of green chillies finely chopped.
9. You need of few kajus to be fried till golden and keep it aside.
10. It's to taste of salt.
11. Prepare of oil for frying.

Hara Bhara Kebabs instructions

1. Wash, cut, blanch palak..
2. Drain ; squeeze out extra water from palak and grind to smooth paste..
3. In a big bowl mashed potatoes:.
4. Add mashed potatoes ; scrambledpaneer; cheese,÷and all the above ingredients..
5. Mix and adjust the taste..
6. Make small tiki..
7. Make small disc size kababs.
8. Garnish with kajus and dust with bread crumbs..
9. Heat oil in a kadai..
10. Drop one kebab slowly in oil.Gry till golden brown and crispy..
11. Serve hot with tamoto sauce and mint chutney..
12. Tip🎁.
13. You can also cook kebabs on greased tava by following same steps as instructed above and cook till golden brown from both sides..