Potato cauliflower curry. Add the cauliflower and potatoes and cook, stirring frequently, until the vegetables start to soften Author Name: Mariya Krutkova. We're ending the week off with a simple and vegan cauliflower curry! Sweet Potato Cauliflower Curry inspired by aloo gobi with sweet potatoes and roasted And instead of cooking the cauliflower with the sweet potatoes, I roasted them with sea salt and curry powder.
Home » Slow Cooker Recipes » Slow Cooker Potato Cauliflower Curry (Aloo Gobi) Recipe.
Please note that this post may contain affiliate links.
A seasonal vegan cauliflower curry with sweet potato, chickpeas, and greens.
You can have Potato cauliflower curry using 12 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Potato cauliflower curry
- Prepare 2 of cauliflower.
- Prepare 3 of Potatoes.
- Prepare 1 tsp of ginger paste.
- You need 1 tsp of cumin seed.
- You need 1 of bay leaf.
- Prepare 2 handful of whole garam masalas.
- Prepare 2 tbsp of cumin-coriander powder.
- You need 1 tsp of red chilli Powder.
- Prepare 1/4 cup of curd.
- You need 1 tsp of turmeric powder.
- Prepare To taste of salt and sugar.
- It's As needed of oil and ghee.
Serve this healthy curry with naan or rice for a plant based comfort food meal that you can feel good about. Lets make this Spiced Potato Cauliflower Curry. Add the potatoes with another half teaspoon of salt and cook until they are browned on all sides. Fry the cauliflower until golden. remove and set aside.
Potato cauliflower curry step by step
- Cut the Potatoes and separate the florets.
- Now heat oil and fry the Potatoes and florets with salt and turmeric powder and cover till it is soft..
- In another pan heat oil and temper cumin seed bay leaf and whole garam masalas.
- Add ginger paste and saute well till the raw smell disappears.
- Add cumin-coriander and red chilli powder and mix well adding sugar.
- Now switch off the gas and pour the curd into the masala,mix well.
- Add this into the pan frying Potatoes and cauliflower.
- Mix well adding water and cover.
- Sprinkle ghee and garam masala powder and serve.
Aloo gobi is a potato and cauliflower curry recipe originating in the North Indian Punjab region. At its core, though, aloo gobi consists of potatoes and cauliflower florets sautéed in spiced oil. Sharing a delicious and easy Indian Cauliflower Potato Curry known as Aloo Gobi and also declaring Masala Thursday theme for blog. Aloo Gobi or Gobi Aloo (Cauliflower Potato Curry) is relatively dry. This cauliflower and potato curry is a delicious vegetarian option that everyone will enjoy.