Easiest Way to Cook Delicious Mor Koozh

Mor Koozh. Mor Kali in Tamil A comfort food made of rice flour oil and sour butter milk with hint blackened chilis. Mor Kali (Mor Koozh) is a traditional recipe made using butter milk and rice flour. We can use it for the breakfast or for the evening tiffin.

Mor Kali in Tamil A comfort food made of rice flour oil and sour butter milk with hint blackened chilis. Mor Kali(Mor Koozh) is a traditional recipe made using butter milk and rice flour. Mor kali is a very old grammathu dish wish is forgotten by many. You can cook Mor Koozh using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mor Koozh

1. It's 1 cup of Rice flour.
2. You need 1 cup of little soured buttermilk.
3. You need 2 cups of water.
4. Prepare to taste of Salt.
5. Prepare 1 tsp of Asafoetida.
6. It's of Seasoning:.
7. Prepare 1 tsp of Mustard seeds,1tsp urad dal, 1tsp jeera, 5 curd dried chillies (we call it as thayir molaghai) or 5 dried red chillies & curry leaves.
8. It's 5 tbsp of Gingili oil.

Its a traditiional brahmin snack made out of sour curd and rice or rice flour. My father in law used to love making this dish in kari aduppu. · Mor Kali (Mor Koozh) is a traditional recipe made using butter milk and rice flour. We can use it for the breakfast or for the evening tiffin. The buttermilk Koozh is new to me but I remember the yogurt dipped sub dried peppers from when my Mom made them.

Mor Koozh step by step

1. First mix rice flour in buttermilk and add water, salt and Asafoetida.
2. Take a pan / kadai and pour Gingili oil..add the given ingredients for seasoning..when everything splutters add the rice batter which is watery..
3. Keep on stirring it with spatula...If u want, u can add 2 more tablespoon of Gingili oil at this time..After 5 mts, the batter wl flow like a ball leaving the sides of the pan...If you want to check if the batter is ready, just dip your hand in water and touch the batter..It will not stick in your hand..It means it's ready..
4. Take it out, pour it in a plate and now it's ready to eat...There is no side dish for this..Since you have added mor molaghai it will be very tasty...If you feel like, you can have this with any pickles..

Mor kali/ Mor Koozh by Revathy Shanmugam от : Revathy Shanmugamum kavingar veetu Healthy Mor Kali பாரம்பரிய நல்லுணவு от : Arusuvai Annam Mor Kali (Mor Koozh) is a traditional recipe. Verum arisi dosa/Rice flour dosa is a very simple and easy to make breakfast recipe. Mor Kali in Tamil A comfort food made of rice flour oil and sour butter milk with hint blackened chilis. Wash bajra/kambu well and drain the excess water.