Aamras Poori.
You can have Aamras Poori using 12 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Aamras Poori
- You need of For Aamras:.
- Prepare 4 of alphonso mangoes.
- You need 2 tbsp of sugar (adjust as per taste).
- You need 4 of small green elaichi.
- It's of Few chopped pieces of mango for garnish.
- It's of For poori:.
- You need 1 cup of wheat flour.
- You need 1 cup of maida.
- You need 1 1/4 tsp of ajwain.
- It's to taste of Salt.
- It's as needed of Water.
- You need as needed of Oil.
Aamras Poori step by step
- For aamras: Wash and peel the mangoes and cut into pieces. Take a blender and add mangoes, sugar and elaichi.(just used seeds of elaichi) and blend it to a smooth paste. Refrigerate it and serve chilled. While serving garnish with some chopped mango pieces..
- For puris:In a big bowl take wheat flour, maida, salt, ajwaina and add water and make a stiff dough. Grease it with oil and cover and keep aside for 10 mins. Take some dough and roll into small puris not to thin and not to thick. Deep fry the puris..
- Serve Aamras and puri....