Malai barfi. Burfi is a very common sweet available in different varieties and mostly eaten during festivals in India. This video shows a quick and easy way to make. Malai Barfi, for instance, can be made quite speedily and easily at home by using readymade mava.

Instant Chocolate-Malai Barfi is a delicious Indian recipe served as a Dessert. Find the complete instructions on Bawarchi. Malai Barfi diamond cutting Achcha iske liye. You can have Malai barfi using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Malai barfi

You need 1 cup of malai leftover.
You need 1/2 cup of sugar as per your taste.
It's 1 teaspoon of cardamom powder.
Prepare 1/2 cup of Milk.
It's as needed of Almond.
You need as needed of Ghee for greasing.

In this video I have shown the recipe of kalakand also called as malai barfi. Incorporated with malai, this recipe for Malai ki Barfi will give the perfect blend of textures and flavours that you will never forget. Prepared using only five ingredients; mava (khoya), milk, phitkari (alum). Mawa barfi recipe - Learn how to make barfi using mawa or khoya with step by step photos.

Malai barfi step by step

Take ghee reduce in a kadhai.
Add milk and sugar mix it.
Then mixture is thick off the flame and add cardamom powder.
Grease the plate with ghee.
Spread mixture in a plate.
Garnish with almond.
Keep in fridge for sometime to set.
Cut into pieces and serve.

Wishing everyone a very happy new year, may this new year bring in lot of joy and peace to everyone. Easy Coconut Malai Burfi, Soft and Fudgy Burfi Recipe, Coconut Barfi. This is "KALAKAND OR MALAI BARFI MIXED WITH LASSI." by ADIL DARUWALLA. on Vimeo, the home for high quality videos and the people who love them. There are different types of Kesar Malai Laddu. Traditionally, this Laddu is made with Paneer and Malai mixed together.