Bhindi Masala (lady finger).
You can cook Bhindi Masala (lady finger) using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Bhindi Masala (lady finger)
- Prepare 1/2 kg of lady finger small and soft.
- It's 1 of big onion chopped or sliced.
- Prepare 1 of tomato finely chopped.
- Prepare to taste of Salt.
- You need 1/2 tsp of Red chilli powder.
- Prepare 1 tsp of Garam masala.
- Prepare 1/4 tsp of Turmeric.
- It's of Enough oil to deep frying or 4 tbsp oil for roasting.
Bhindi Masala (lady finger) step by step
- Heat enough oil in a kadai 1 inch round chopped bhindi and fry till little soft and keep out from oil and keep aside..
- Now again take the little oil and saute onion in pinkish colour then add tomato chopped and saute till mashed now add all dry masalas and add fried bhindi and carefully mix masala and keep on slow heat by putting lid saute till leaves the oil..
- Serve hot with ur dish garnish with coriander leaves or curry leaves..