Choco cake delight. Mix flour, chopped pecans, and margarine together. Mix cream cheese, confectioners sugar, and cool whip. Chocolate Delight (aka Better Than sex Cake, Chocolate layered Dessert, Better Then Sin Cake, & many other names) is a simple layered dessert that includes a pecan shortbread crust, a cheesecake-y cream cheese layer, & a rich chocolate pudding layer that's all topped with whipped toppings & pecans.

In a medium mixing bowl, combine pecans, flour, and butter. All of the steps are simple , but you will want to allow for chilling time, so plan to make this dessert in advance. First layer - Combine flour and butter and work like pie crust and then add the chopped nuts. You can cook Choco cake delight using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Choco cake delight

Prepare 200 gm of oreo.
You need 1 cup of milk.
You need Pinch of baking soda.
You need 1 tablespoon of cocoa powder.
It's 2 tablespoon of sugar.
It's 1 cup of water.
It's As needed of Butter.

We are making traditional homemade cakes based on recipes from all over the Europe. Butterscotch Delight: Use two boxes of butterscotch pudding instead of chocolate pudding and replace the pecan topping with Heath toffee chips, shaved semisweet or milk chocolate, or chopped candy bars, your choice. Lemon Delight: Use lemon pudding and top with toasted coconut or shredded or grated lemon zest. Chocolate Delight is made with layers of chocolate and vanilla pudding, cream cheese, and Cool Whip on a graham cracker and nut crust.

Choco cake delight instructions

First remove Oreo from the packet and powder of it and add milk and pinch of baking soda and whisk it.
Now take a appam or appe pan Grease it with butter or oil and the Oreo mixture and in a kadai or oven for 10 - 15 minutes.
Now take a pan add cocoa powder sugar water and butter and make a ganache.
Now keep choco cake a plate and decorate with chocolate ganache we made now you choco cake delight is ready enjoy......

This basic chocolate pudding dessert is always a winner and always one of the first pans to be cleaned out at a potluck, carry-in or holiday meal! Prepare the chocolate pudding according to package directions. In a medium bowl, whip the cream with the sugar until stiff. To assemble: In a trifle bowl, layer half the chocolate cake cubes, pudding, whipped cream, chocolate sauce or syrup and nuts. Repeat, layering the remaining ingredients, ending with whipped cream and nuts.