Gobhi aloo masala. Serve aloo gobi masala with rotis, parathas or naan. Aloo Gobi Masala - prepared with fresh Potato Cauliflower & totally Vegetarian. Aloo Gobi is a very classic Indian dish of potatoes and cauliflower.

Aloo gobi is a dry vegetarian Indian dish made with Aloo (potatoes) and gobi (cauliflower) mixed with spices also called as aloo gobi masala. The dish is a nice yellowish color and Aloo gobi is one of. Aloo Gobi is a classic combination…. You can have Gobhi aloo masala using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Gobhi aloo masala

You need 1 of Cauliflower cut into florets.
It's 2 of potato cut into cubes.
It's 3 tablespoon of mustard oil.
It's 2 of onion make a paste.
You need 1 teaspoon of ginger paste.
Prepare 1teaspoon of garlic paste.
It's 1 teaspoon of green chilli paste.
Prepare 1/2 cup of hungcurd.
You need 1/2 of tomato puree.
It's 1 teaspoon of cumin powder.
You need 1 teaspoon of chilli powder.
It's 2 teaspoon of turmeric powder.
Prepare 1 teaspoon of sugar.
You need To taste of salt.
You need 1 teaspoon of sugar.

I often make aloo gobi dry version which I have posted long back but this is the first time I am trying out a gravy version. I got this recipe from my north indian friend and. Gobi Aloo Masala is a very popular recipe. Learn how to make/prepare Gobi Aloo Masala by following this easy recipe.

Gobhi aloo masala instructions

Cauliflower florets boil in water for 5 min drain the water and keep aside..
Heat a pan with mustar oil. Add potato cubes and fry with salt and turmeric powder..
In a same pan add oil and fry cauliflower with salt and turmeric powder and keep aside..
In a same pan add some oil if required Add onion ginger and garlic paste and saute till it become brown. Add tomato and chilli paste and saute till the raw aroma disappear..
Add salt,turmeric chilli coriander and cumin powder and saute for 10 min on medium flame. Add 2 cup of hot water and cauliflower potato cubes..
Add garam masala. When gravy is thicker is ready to be served..

An easy dish to make, it's packed with flavour and a rich masala, that goes well. Add two teaspoons of Garam Masala and stir. Sprinkle chopped coriander leaves on top of the curry. Aloo Gobi Masala is a spicy tempting dish that goes well as a vegetarian side dish with rotis and chappatis. The exotic aromatic gravy is simply irresistible.