Recipe: Appetizing Bhindi Masala and Roti

Bhindi Masala and Roti.

You can cook Bhindi Masala and Roti using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Bhindi Masala and Roti

1. Prepare 1/4 kg of lady finger.
2. Prepare 1 of Onion.
3. You need 2 of Tomato.
4. You need 3 cloves of Garlic.
5. Prepare 1/4 inch of Ginger.
6. It's 1 pinch of Turmeric powder.
7. It's 1 tsp of Red chilli powder.
8. It's 1/2 tsp of Garam Masala.
9. It's to taste of Salt.
10. It's 1 tbsp of Oil.
11. Prepare as needed of Coarinder leaves to garnish.

Bhindi Masala and Roti instructions

1. In a pan add oil then add onion,Tomatoes,Garlic and ginger. Saute for a few minutes and grind it into a fine paste..
2. In the same pan add oil then add the Bhindi and fry until it is lightly cooked..
3. In the pan add oil,add the grinded paste,add turmeric powder,red chilli powder and salt. Saute till the raw smell goes off..
4. Then add the Bhindi pieces and mix well. Saute for a few minutes and add the garam masala powder. Finally garnish with coriander leaves..