Hara Bhara kabab.
You can have Hara Bhara kabab using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Hara Bhara kabab
- Prepare 2 of potatoes boiled.
- You need 1 cup of paneer crumbled.
- You need 1/2 cup of peas.
- Prepare 3/4 cup of spinach puree.
- It's as needed of coriander leaves.
- Prepare 1 tsp of garam masala.
- Prepare 1 tsp of jeera powder.
- Prepare 1 tbsp of ginger finely chpd.
- Prepare 1/2 cup of cornflour.
- You need to taste of salt.
- Prepare as needed of suji for coating.
- You need 7-8 of cashews.
- You need as needed of mozarella cheese.
Hara Bhara kabab step by step
- Take spinach and blanch it on steam or microwave for 5 mins..squeeze all water and grind to thick paste...blanch peas and crush it...rest mix all ingredients...
- Take a big lemon size portion and flat it on hands...
- Stuff mozarella cheese in between and close it and roll properly and flat it to desired shape..I have kept it round...place half cashew in between...
- Coat it in suji and shallow fry in a nonstick pan with little oil....
- Close view.