Rabdi malpua. Malpua recipe with step by step photos. Malpua is a traditional North Indian sweet of soft, fluffy and yet crisp pancakes coated with sugar syrup and served with rabri or thickened sweetened milk. So this recipe is indeed a Fluffy version of malpua. the inner texture is fluffy and the outside edges are crisp.

Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. It is also popular and commonly made in the neighboring countries, Nepal and bangladesh. However each region has a different version of making malpua. You can cook Rabdi malpua using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Rabdi malpua

Prepare 100 gram of Maida.
You need 1 of banana.
It's 1 pinch of baking soda.
It's 1 glass of milk.
It's 50 gm of mawa.
Prepare of ghee for frying.
It's of for sugar syrup.
You need 100 gm of sugar.
Prepare 1 pinch of elaichi powder.
Prepare of for garnishing.
You need 1 cup of rabdi.
You need of dry fruits cut in small sides.

Apart from flour different ingredients like fruit, milk, khoya. Malpua Rabdi - easy recipe made with few ingredients. This Malpua recipe is a commercial recipe made by traditional Halwais where milk is first evaporated and reduced and mixed with all purpose flour, corn flour and saunf powder. It is then deep fried in ghee till crisp golden.

Rabdi malpua step by step

Take one bowl mix maida,baking soda,banana paste,mawa and milk.mixed it well and make a smooth paste.leave it for one hour to rest.
For sugar syrap take 150 ml. water and 100 ml sugar in a pan and boil it to make one string sugar syrup.
Take one pan put ghee to fry maalpua,take small amount of paste and put it in the ghee to fry malpua,fry it till golden brown,now put the maalpuas in the sugar syrup for 20 min.
Take the maalpuas out from the sugar syrup and put it in plate,now garnish it with rabdi and dry fruits.

Soaked in sugar syrup and serve hot with rabdi. In commercial recipe, ingredients are used in a proper portion wise ratio. rabri recipe how to make malpua rabdi with detailed photo and video recipe. basically evaporated sweet thick milk, prepared by boiling the milk on low heat for a long time. rabri sweet is typically consumed with malpua. other variations include angoor rabdi and mango rabri recipe. rabri recipe how to make malpua rabdi with step by step photo and video recipe. Malpua is a traditional Indian sweet from Rajasthan and Orissa.