Recipe: Delicious Special Sindhi Masala Okra / Bhindi

Special Sindhi Masala Okra / Bhindi.

You can cook Special Sindhi Masala Okra / Bhindi using 12 ingredients and 11 steps. Here is how you cook that.

Ingredients of Special Sindhi Masala Okra / Bhindi

1. You need 250 gram of Okra/Bhindi.
2. Prepare 1 of medium Potato.
3. It's 1 of medium Onion.
4. You need 1 of medium Tomato.
5. You need 1-2 teaspoom of Curry and Coriander Leaves.
6. It's 1 of medium Green Chilli.
7. Prepare Pinch of Turmeric and Asafoetida.
8. You need to taste of Salt.
9. You need 1/2 Tablespoon of red chilli powder.
10. You need 2 teaspoon of Coriander powder.
11. Prepare 1/2 spoon of Jeera powder.
12. You need 1/2 spoon of Sambhar Masala/ Pav bhaji Masala/ Garam Masala.

Special Sindhi Masala Okra / Bhindi instructions

1. Wash Okra and let it dry. Then Cut Okra into medium sized pieces(as shown in the picture).
2. Chop Potato as well and take curry and coriander leaves.
3. Chop Tomato, Onion and green chilli.
4. Semi fry the chopped okra.
5. Semi fry potatoes as well.
6. Now take the oil out of the pan completely and add chopped onions to it. Let it fry till they become light golden..
7. Add pinch of turmeric and salt to taste in it and then saute..
8. Add chopped tomatoes and green chilis to it. Saute for 1 minute..
9. Add coriander powder, asafoetida and mix it..
10. Now it's the time to add main ingredients. Add semi fried okra and potato to it and mix it well. Then cover it with lead for a minute and then add Jeera powder and Pav Bhaji Masala/ Sambhar Masala/ Garam Masala to it..
11. At the end add curry and coriander leaves at top of the veg and serve..