How to Prepare Perfect Gobhi aloo

Swaadisht Nuskha


Gobhi aloo. Aloo Gobi - Potatoes and cauliflower cooked with onion, tomatoes & spices is a Spiced Potatoes with Cauliflower. This Aloo Gobi is packed with flavors, super comforting. Aloo gobi - Here is the recipe to make the best aloo gobi that's simply delicious, flavor Aloo translates to potato and Gobi to cauliflower.

Gobhi aloo Aloo gobi (pronounced [aːluː ɡɔːbʱiː]) is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gob(h)i), and Indian spices. It is popular in Indian and Pakistani cuisines. Aloo Gobhi ki Sabzi Recipe-in punjabi Aloo Gobi Recipe Simple and Easy Aloo Gobhi jaanmahal video. You can cook Gobhi aloo using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Gobhi aloo

  1. It's 1/2 kg of gobhi.
  2. You need 2-3 of potatoes.
  3. Prepare 2 of green chiliies.
  4. It's 1 tsp of turmeric powder.
  5. It's 1 tsp of coriander powder.
  6. It's 1/2 tsp of red chilli powder.
  7. Prepare 1/2 tsp of garam masala.
  8. You need 1/2 tsp of dry mango powder.
  9. You need 1/2 tsp of cumin seeds.
  10. It's To taste of salt.
  11. Prepare of Oil as needed.

Rich Restaurant Style Aloo Gobi Curry and Home Style Punjabi Aloo Gobi Sabzi. Aloo Gobi is a delicious Indian dish made with cauliflower and potatoes. Aloo Gobi is a dry vegetarian Indian side dish made with Aloo (potatoes) and gobi A tasty aloo gobi mutter made of potatoes, cauliflower and green peas mixed with the spices. Aloo Gobi is a spicy medley of cauliflower and potatoes with spices like cumin, coriander, ginger and Aloo Gobi, spicy cauliflower and potatoes.

Gobhi aloo step by step

  1. Cut and wash gobhi.
  2. Peel and cut the potatoes..
  3. Heat oil in a cooker add cumin seeds and crackle.... now add dry masale except garam masala and dry mango powder..
  4. Roasted 2 minutes...
  5. Now add cut gobhi and potatoes mix well..
  6. Takes 2-3 Whistles.
  7. Now add garam masala and dry mango powder and mix well...
  8. Roasted for 4-5 minutes on low flame....
  9. Garnish with green chilli...

This Punjabi potato and cauliflower curry is now a prized dish across India and Pakistan. But for the best texture, should the potatoes be waxy or floury? Aloo Gobi is a Punjabi classic made with potatoes (aloo) and cauliflower (gobi). These humble vegetables may not sound like much, but they happen to be the perfect canvas to. Aloo Gobi - Potatoes With Cauliflower.