Hara Bhara Kabab.
You can cook Hara Bhara Kabab using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Hara Bhara Kabab
- You need 2cup of spinach.
- It's 2 medium of sized boiled potato.
- You need 1tsp of chaat masala.
- It's 1tsp of Garam Masala.
- Prepare of . Salt to taste.
- It's of couple piece fresh frozen.
- You need 2tsp of ginger and green chilli paste.
- You need 1tsp of amchoor powder.
- You need 1/2tsp of red chilli powder.
- It's 3tbsp of besan.
- It's 3tbsp of oil for Pan frying the kebab.
Hara Bhara Kabab instructions
- Blanched spinach in hot water for 2 minutes. Drein keep them in a cold water for 1 minute. Finally chopped the Spinich and keep aside..
- Roast basin in a small pen till it becomes aromat and change it's colour. Don't over roast or dark in the gram flour..
- Steam or boil Potatoes and peas in a biwl take the chopped spinach great the boiled potatoes in the bowl at the peace and green chilli paste amchoor powder rate 3 red chilli powder chaat masala garam masala salt.
- Match the kebab mixture with potato masher or with a wooden spoon.
- The roasted gram flour mix the kebab mixture uniformly.
- Shape into round patties and shallow or Pan fry the kababs till golden brown.
- Serve Hara Bhara Kabab hot with chutney or sauce..