Recipe: Tasty Hara bhara kabab

Swaadisht Nuskha


Hara bhara kabab. Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. This recipe will help you to make the best hara bhara kabab, better than the ones you get in good restaurants. Hara bhara kabab recipe with step by step photos and video.

Hara bhara kabab Spinach and peas patties, simply delicious as shown by Celebrity Chef Harpal Singh Sokhi. Hara Bhara Kababs and Other Indian Kababs. Hara Bhara Kababs are derived from northern India. You can cook Hara bhara kabab using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Hara bhara kabab

  1. Prepare of Boiled potatoes 3large.
  2. Prepare 1 bunch of Palak.
  3. You need 1 cup of Beans, carrot, peas.
  4. Prepare 1/2 tsp of Chopped green chiiy.
  5. It's of Corrinder leaves 1tbsp.
  6. It's 1 tbsp of Cornflour.
  7. Prepare 1 tbsp of Breadcrumbs.
  8. You need 1/2 tsp of Red chilli powder.
  9. Prepare 1/2 tsp of Corrinder powder.
  10. It's 1/2 tsp of Chatt masala.
  11. It's of Oil for frying.
  12. Prepare of Kaju pieces centre kai liye.

Other similar recipes that are like hara bhara kababs include rajma kebab, which is a kidney. Hara Bhara Kebab made with Spinach, Green Peas and Potato. Hara bhara kebab is a great snack for any party, goes well with chai. It can also be used as patties in sandwiches or burgers.

Hara bhara kabab instructions

  1. Sab sai phele palak ko bleach kare2minute tak ab palak sai sara pani nikaal dai..
  2. Sabi veggies ko thoda boil kar lai. Phir pani sai nikaal kar thanda kar lai.
  3. Ab palak aur vegetables ko mixy mai bina pani kai blend kar lai.
  4. Ab ak bowl mai boiled patato mash kare us mai sari vegetables, cornflour, breadcrumbs, sabi masala, dhania daal kar mix kar lai..
  5. Ab mixture ki tikki banai uppar kaju piece laga kar breadcrumbs mai roll kar kai gram oil mai fry karai golden brown ho nai tak.
  6. Vegetables aur palak ka paste nahi banana slow flame par fry karna hai.
  7. Kebab ready hai green chutney imli ki chutney kai saath serve karai.

Hara Bhara Kabab is a tasty, vegetarian variant of the meaty Kabab. These fresh greens combined with exotic spices create an amazingly irresistible dish that is delicious, aromatic and mouth watering. Hara bhara Kabab is an absolutely delicious and delectable finger food, light and made with the goodness of spinach, green peas and spices added to give a savor taste. Hara bhara kabab is a popular tasty treat in Indian restaurants. This spicy delicious snack is deep fried made with spinach and potatoes flavored with spice mix.