Hara bhara kebab. Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. Kabab is a piece of meat or vegetable most commonly char grilled. Hara bhara kabab recipe with step by step photos and video.

Bake till golden brown from both. Spinach and peas patties, simply delicious as shown by Celebrity Chef Harpal Singh Sokhi. Hara Bhara Kababs and Other Indian Kababs. You can cook Hara bhara kebab using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Hara bhara kebab

Prepare 1 cup of Spinach - blanched.
You need 1 of Capsicum - chopped.
It's 1/2 cup of French beans - chopped.
It's 1/2 cup of Green peas.
It's 1/2 cup of Cottage cheese - grated.
It's 2 of medium sized Boiled Potatoes.
Prepare of Bread crumbs.
You need of Salt.
It's of Garam masala.
Prepare of Coriander powder.
It's of Red chilly powder.
It's of Dry mango powder.
You need of Oil.

Hara Bhara Kababs are derived from northern India. Some recipes call for maida, but you can use gram flour instead of maida. Hara Bhara Kabab is a tasty, vegetarian variant of the meaty Kabab. These fresh greens combined with exotic spices create an amazingly irresistible dish that is delicious.

Hara bhara kebab instructions

In a wok, add 1 tsp cooking oil, chopped beans, capsicum, green peas and saute well for 5-7 mins. Once it cools down, grind it with blanched spinach..
In a bowl, take this mix, add grated cottage cheese, mashed boiled potato & 1 cup bread crumbs. Add salt to taste, 1 tsp each of garam masala, coriander powder, red chilly powder, dry mango powder and mix well..
Set OTG to preheat at 250 deg for 15 mins. Take a ball sized portions & wrap it around kebab skewer nicely. Brush lightly with oil..
Now, set these kebabs to grill for 20 mins..
Serve hot!!.

Hara bhara Kabab is an absolutely delicious and delectable finger food, light and made with the goodness of spinach, green peas and spices added to give a savor taste. Veg Kabab Recipe: Hara bhara kebab is another vegetable cutlet like snack, prepared with a stuffing of spinach and green peas. Hara bhara kabab is a popular tasty treat in Indian restaurants. This spicy delicious snack is deep fried made with spinach and potatoes flavored with spice mix. Restaurant Style Hara Bhara Kabab Recipe with step by step photos - Patties are made from spinach, peas, potatoes, spices and then deep fried till crispy and golden brown.